Back to Work
So I went back to work today . . . yeah! I am so ready to be busy again. I am now "makin' the pizza" (Kevin James referrence for any who may be playing at home) so I had to come in today and do them since Academy starts tommorow. It wasn't too bad. I listened to almost all the Christian music on my mp3 player though. I had to do 60 pizzas and guess how long it took me? 4 hours! That's like 4 minutes a pizza, or 15 pizzas an hour, which sounds even worse. That does include prep and clean up and a pause to get a hot chocolate (it was really cold in there) and a pause to eat a Dagwoodesq sandwhich (that's a Sunday funnies refference in case you were wondering again) that Johnny made me. This thing had roast beef, pastrami, turkey and American cheese on it. I think it was basically all the edible contents of the walk-in. But anyways, back to the pizza. I decided to make a few changes from how Courtney did it. For instance, I am using a metal bowl to measure the cheese, not a disposable styrofoam one. I do have to take into account that it weighs 6 ounces and I need 7.5 ounces of cheese. On my first attempt the combined weight was 15.5 onces. Yeah. I haven't had math in a long time. I figrued out pretty quick though that it should only be 13.5 onces. Pretty sad, I know. My other difference/improvement is that I decided to put the pepperonis in a styrofoam bowl to hold them because 1) I can hold more and don't have to reach for them as much and 2) my hands don't get as cold this way. However, this didn't seem to save me that much time as it still took me how long to finish? Oh yeah, four hours.

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